27 27 Entrées (Choice of Three or Four) Seared local snapper, pepper and tomato sofrito, lemon aïoli, cilantro* Herb marinated churrasco steak, pickled chimichurri* Mojo marinated pork loin, onion mojo and cilantro* Achiote marinated whole chicken, salsa molcajete, lime* Oven roasted king salmon, confit cherry tomatoes, roasted fennel, caper butter beurre blanc* Oven roasted tenderloin, roasted seasonal mushrooms, peppercorn sauce* Ricotta ravioli, Parmesan cream, basil pesto, slow roasted tomatoes, padano crumble Seasonal mushroom risotto, arborio rice, white truffle, boursin, Parmesan* Spicy rigatoni, vodka cream, Parmesan crumble, basil Grilled shrimp, slow cooked tomatoes, lemon butter Paella mixta, bomba rice, saffron broth, roasted chicken, crispy pork, grilled shrimp, seasonal vegetables Accompaniments (Choice of Three or Four) Truffle new potatoes with fresh herbs Roasted Brussels sprouts, crispy bacon, white balsamic glaze Oven roasted seasonal mushrooms with caramelized onion Creamy mashed potatoes Charred asparagus, lemon oil, crispy onion Baked sweet plantains, lime sour cream, queso fresco Steamed yuca, onion mojo, cilantro Slow cooked Cuban style black beans All food and beverage pricing is subject to a 25% taxable service charge, 7% tax and 9% state sales tax on food and beverage.
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